Zinfandel 2007 Lake County, Home Ranch
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Pure in varietal character from the white pepper to the wild berry jam and coffee flavors. Toasty vanilla tames a feral edge but doesn't mask the brambly fruit character. It's bone dry with a big Zin finish.
Composed of 100% Zinfandel harvested from the Holdenreid Ranch.
Alcohol: 15%
Fermentation: 100% Stainless
Aging: 100% American Oak
Time in Barrels: 9 months
Type of Barrels: American Oak, 2 yr old
Aging potential of wine: 7 years
Cases Produced: 314
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Awards |
| 2009 New World International Wine Competition | Platinum Medal & Best of Class |
| 2009 San Francisco Chronicle Wine Competition | Gold |
| 2009 San Diego Wine Competition | Gold |
| 2009 California State Fair Wine Competition | Double Gold |
| 2009 Long Beach Grand Cru Wine Competition | Gold |
| 2009 Dallas Morning News Wine Competition | Silver |
| 2009 Pacific Rim International Wine Competition | Silver |
| 2009 San Francisco International Wine Competition | Silver |
| 2009 New World International Wine Competition | Best New World Red Wine |
| 2009 New World International Wine Competition | Best New World Zinfandel |
| 2009 West Coast Wine Competition | Bronze |
| 2009 Best of the Bay Zinfandel Challenge | Bronze |
| 2009 Los Angeles International Wine & Spirits Competition | Bronze |
| 2009 California State Fair Wine Competition | Best of California |
| 2009 California State Fair Wine Competition | Best of Class-North Coast Appellations |
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